Monday - Chicken Tostadas 


3 Tostadas topped with refried beans, chipotle chicken, lettuce and queso fresco $11

Tuesday - Shrimp Basket Night

hand breaded fried jumbo shrimp served with french fries and cole slaw $14

WALLEYE Wednesday

Walleye Sandwich   

parmesan-crusted walleye, lettuce, tomato and house-made tartar sauce $11


Thursday - Spaghetti Night
* begins at 4:00 p.m. 

house-made spaghetti and meatballs with cheesy garlic bread and a house salad $12

Friday - Atlantic Salmon

* begins at 4:00 p.m.

Grilled Atlantic salmon, roasted potatoes, asparagus and a cucumber dill sauce $18


Saturday - Chef's Choice Burger 
* begins at 2:00 p.m. 

Rotating specialty burger with choice of side  


Sunday - Double Cheeseburger 

* begins at 2:00 p.m.

two 1/5 lb. seared patties, american cheese, griddled onions and

pickles with fries or tater tots  $8